Can Someone be Allergic to Venison?
Having an allergy to meat is fairly uncommon. However, allergic reactions can range from anaphylactic to digestive issues. If the meat is not farm raised, then it’s healthier and not filled with chemicals, and preservatives. This meat tends to be a healthier meat alternative than processed meat. That said, deer meat is high in protein, therefore, if you have a protein allergy, it would be wise to stay away.